Try this spice in and on everything – eggs, meat, fish, cheese, potatoes, vegetables – the possibilities are endless!

Suggested Uses

Use Island Spice to season burgers, and meatloaf, and sprinkle on a pork chop before throwing it on the grill. Add it to a chili or a stew to give a real depth of flavour.

Marinate pork ribs or chicken breast. Use it as a dry rub or add a drop of olive oil, or add it to mayonnaise to create a tasty dip for your chicken wings.

This is the ultimate all-purpose spice blend.

Ingredients: kosher salt, sugar, black pepper, ginger, coriander, oregano, garlic, paprika, cumin, thyme, cayenne pepper, basil & turmeric

Ingrédients: sel, sucre, poivre noir, gingembre, coriandre, origan, ail,paprika, cumin, thyme, poivre de cayenne, basilic & safran des indes