Maple Sugar Latte
- 10 Minutes
- 1 Servings
The Maple Sugar Latte is a cozy, sweet beverage combining freshly brewed espresso with steamed milk and a hint of pure maple syrup, finished with a light dusting of maple sugar on top.
The Recipe
- Stir maple sugar into hot coffee.
- Top with steamed milk and sprinkle with cinnamon.
Ingredient List
- 1 cup brewed coffee or espresso
- 1 tbsp Maple Sugar
- ½ cup steamed milk
- Dash of cinnamon (optional)
Suggested Uses
- Morning Boost: Stir into coffee, tea, or smoothies for a hint of natural sweetness.
- Breakfast Favourites: Sprinkle on pancakes, waffles, French toast, or oatmeal.
- Baking Essential: Swap for cane sugar in cookies, muffins, and cakes for a rich maple depth.
- Savoury Pairing: Use as a rub for roast ham, pork, or chicken, or mix into glazes and sauces.
Tips
- Perfect Finishing Touch: Dust over yogurt, popcorn, roasted nuts, or grilled fruit.
- Stewed Fruits & Compotes: Add to stewed apples, plums, pears, or berries for a warm, maple-infused sweetness.
